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AGRC 124
Ag Crop Production

ST 130  8:00  - 11:00 a.m. Monday & Wednesday or 8:00 - 11:00 Tuesday & Thursday
 

Course Outline    

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Links to course material

View Slideshows on the links below: Downloadable Note pages:

Unit 1:  Plant Origins & Classification

Unit 1

Unit 2:  Plant Structure & Anatomy Unit 2
Unit 3:  Water Unit 3
Exam 1 Review Exam 1 Review
Unit 4:  Nutrients Unit 4
Unit 5:  Temperature & Light Unit 5
Unit 6:  Vegetative Growth & Plant Propagation Unit 6
Unit 7:  Major Agronomic Crops Unit7
Unit 8:  Small Grains & Forage Grasses Unit 8
Unit 9:  Forage & Food Legumes Unit 9
Exam 2 Review Exam 2 Review
Unit 10:  Flowers & Foliage Unit 10
Exam 3 Review Exam 3 Review

 

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